Sariyer Pastry With Ground Meat

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Sariyer Pastry With Ground Meat

Ingredients:
Wheat Flour, Water, Egg, Ground Beef, Onion, Currant, Vegetable Oil, Vegetable Butter, Salt, Vinegar.

Allergen Warnings
Grains with gluten : Wheat Flour.
Animal products : Egg.
Storage Conditions: 1 (one) day at room temperature, 3 (three) days at +4 C, 3 (three) months at -18 C.

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